편의점 먹방과 24시간 문화 편집하기 (부분)

===Eng===
“Convenience store mukbang” (<i>pyeonuijeom meokbang</i>), which involves filming and sharing the experience of purchasing and eating convenience store food, has established itself as a unique Korean content genre. <i>Mukbang</i> is an abbreviation of “eating broadcast” (<i>meongneun bangsong</i>) in Korean, referring to video content showing people eating food. Many YouTubers create videos themed around convenience store food, presenting diverse content including new product reviews, so-called “honey combination”(<i>kkuljohap</i>) introductions, and creating full meals with convenience store items. These videos record hundreds of thousands to millions of views, with viewers vicariously enjoying convenience store food and discovering new combinations.

Korea’s 24-hour convenience store operating system serves as the core element enabling convenience store dining culture. The convenience of visiting stores anytime to purchase and immediately consume food greatly helps office workers who frequently work late, students during exam periods, and people hungry during late-night hours. Many convenience stores provide simple tables and chairs for eating, along with microwaves and hot water facilities, enabling on-site food preparation and consumption. The culture of eating alone (<i>honbap</i>) quietly at convenience store tables has become increasingly common as single-person households have grown.

Convenience store food culture reflects changes in contemporary Korean society. People seeking convenient and economical meal solutions amid busy lifestyles, accessibility to food even during late-night hours, and demand for spaces where individuals can eat comfortably alone have created convenience store dining culture. Advances in convenience store lunchbox and ready-to-eat food technology have significantly improved food quality, and convenience stores have now established themselves not as mere shops but as complex cultural spaces supporting modern lifestyles. Korean convenience store culture has also become an intriguing experience for international tourists, with tourism content introducing convenience store food gaining popularity as well.