라면과 함께하는 음식 조합 편집하기 (부분)

===Eng===
<i>Ramyeon</i> (instant noodles) is Korea’s most popular instant food, with a well-developed culture of combining it with various ingredients. Representative Korean <i>ramyeon</i> brands include Shin Ramyun, Jin Ramen, AnSungTangMyun, and Samyang Ramen, each with distinctive flavors and characteristics.

<i>Ramyeon</i> and kimchi form the most basic combination, with kimchi’s tanginess and crisp texture complementing the noodles well. Adding eggs makes the broth smoother and increases nutritional value. Cheese adds savory creaminess, while rice cakes (<i>tteok</i>) increase satiation. Cooking dumplings (<i>mandu</i>) together with <i>ramyeon</i> creates a hearty combination suitable for a full meal. Adding Spam creates an army stew (<i>budae-jjigae</i>) style <i>ramyeon</i>, which is also popular.

<i>Ramyeon</i> can be prepared at home or cooked instantly at convenience stores. Korean convenience stores stock various <i>ramyeon</i> types and topping ingredients, allowing customized combinations. <i>Ramyeon</i> is particularly popular as late-night food (<i>yasik</i>), occupying an important position in Korean daily meal and snack culture as an affordable, quick, and satisfying option enjoyed across all age groups.